Dive into the vibrant flavors of our Mexico Single Origin coffee, a medium roast that artfully combines traditional Mexican coffee qualities from the regions of Chiapas and Oaxaca. Grown at altitudes of 900 to 1000 meters where clay minerals enrich the soil, this coffee benefits from a fully washed and sun-dried process that ensures clarity and purity of flavor.

Indulge in a cup where the rich essence of chocolate and the spicy warmth of cinnamon meet the crisp, tangy notes of green apple. This unique blend creates a lively and balanced taste profile, reflecting the dynamic spirit of its Mexican origins. Certified as both EP (European Preparation) and Organic, this coffee not only meets high standards for quality and size but also adheres to sustainable farming practices. Whether you're starting your morning or looking for an afternoon refresh, our Mexico Single Origin coffee offers a delightful escape with every sip, celebrating the rich coffee heritage of Mexico.

Single Origin Details:

• Roast: Medium 
• Tasting Notes: Chocolate, cinnamon, green apple 
• Region: Chiapas and Oaxaca, Mexico
• Process: Fully washed and dried in the sun
• Certification/Grading: EP / Organic
• Altitude: 900-1000 M
• Soil: Clay Minerals